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| Open Wed. thru Sat. 9 - 6 |
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| The Smell of Freshly Baked Bread and Cakes will greet you! |
| Sandwich Buns are made from Sour Dough, Wheat Tomato or Parmesan Herb Bread Dough. They are packed in 4 -6 count and sold by weight. |
| Wheat Dinner Rolls are made like the white rolls except using freshly ground wheat. |
| Soft Yeast Dinner Rolls are a sweet dough made from scratch using milk, eggs, margarine, sugar, and King Arthur Bread Flour. They are best served warm and you can microwave them for a few seconds just before using. I keep a pack in the freezer and pop a few off to go with Sunday Dinner. |
| Tomato Herb Bread is made using tomato puree as a base instead of water. Then Garlic and Herbs are added. It's color makes interesting party sandwiches or try it for grilled cheese sandwiches. |
| Parmesan Herb Bread is a homemade white bread with Garlic, Italian Herbs, and Parmesan Cheese added. It is great served with Dinner or try topping a slice with pizza sauce and toppings for a kids favorite. |
| Sour Dough is made with a potato starter and is sweet in flavor with an old fashioned look and texture. It is a favorite with many customers looking for homemade taste. |
| 100% Honey Wheat Bread & Wheat with Ground Flax Seed Bread are made with wheat ground at our bakery. This fresh grind retains the full nutrient value of flour. Honey is added as sweetener - also Canola oil and a minimal amount of salt to make an extra nutritious loaf. Added flax seed gives a nutty flavor. |
| Breads & Rolls |
| 5 kinds of breads are made fresh from scratch without preservatives added. Each 1.5 pound loaf is hand weighed and shaped. It is raised in a warm spot and baked much as bread was 50 years ago. |
